About Us
About Us
Crafting Perfection in Our Journey
The idea of Kkai Cup was born on July 30, 2024, when the Wayanad landslide shook not only our hills but also our hearts. From that tragedy arose a purpose: to uplift local farmers through the art of coffee. We carefully source, passionately roast, and honor every bean. Each cup is a symbol of resilience, deeply rooted in Wayanad, crafted to inspire, rebuild, and deliver the best Wayanad’s coffee
Why Choose Us
Why Aromista Sets the Standard
we don’t just make coffee , we rebuild hope. Born from the heartache of the Wayanad landslide on July 30, 2024, our mission is rooted in resilience. Every bean we roast comes from the hands of local farmers who stood strong through loss and change. We choose only the best, roast in small batches, and craft each cup with care
Happy Customers Served
Cafes, restaurants, eateries, and retail consumers receive our high-quality supplies.
Coffee Varieties Offered
A variety of coffee varieties are available, including blends and single-origin coffees.
Bags of coffee roasted
It's comes from our 100th small-batch roast, carefully crafted to perfection coffee
Our Gallery
Roast Spectrum: A Gallery of Flavors
- All
- BEFORE
- AFTER
