Cafes, restaurants, eateries, and retail consumers receive our high-quality supplies.
10+
Coffee Varieties Offered
A variety of coffee varieties are available, including blends and single-origin coffees.
10+
Pack of coffee sold
From our small roastery to homes and cafés, every pack carries our passion and your trust
About Us
Crafting Perfection in Our Journey
The idea of Kkai Cup was born on July 30, 2024, when the Wayanad landslide shook not only our hills but also our hearts. From that tragedy emerged a mission — to uplift local farmers through the art of Wayanad coffee. We source every bean from the heart of Wayanad, roast with passion, and preserve the soul of Wayanad coffee in every step. Each cup of Wayanad coffee is a symbol of resilience, a tribute to the land and its people. Rooted deeply in Wayanad’s soil and spirit, we proudly craft, package, and deliver authentic Wayanad coffee to customers who value both quality and purpose
Our beans are freshly roasted to preserve flavor and aroma consistency, delivering Wayanad coffee experience every time
Roasting Mastery
Rich flavors are unleashed in our roasting process, bringing out the true essence of the coffee beans for the Wayanad coffee.
Crafted Consistency
Experience the consistency you can truly taste, paired with expert craft you can always rely on and trust completely
"Crafted Excellence in Every Roast: Freshly Brewed Perfection!"
At Kkai Cup, every roast is a tribute to passion and precision. Grown in the serene hills of Mundakkai, our beans are handpicked and roasted to highlight bold flavor, rich aroma, and smooth balance. It’s more than coffee it’s the Wayanad coffee , crafted with heart and brewed to perfection in every cup
we don’t just make coffee , we rebuild hope. Born from the heartache of the Wayanad landslide on July 30, 2024, our mission is rooted in resilience. Every bean we roast comes from the hands of local farmers who stood strong through loss and change. We choose only the best, roast in small batches, and craft each cup with care